Singapore is still the food capital of the world

The Gallery Hotel is one of those interesting design hotels that I have managed to find around the world. A good place to stay in Singapore if you can get a reasonable rate (which is not always the case). It’s also next to one of the most unique places I know to eat in the Kee Teochew restaurant on Robinson Quay; pictures here, they don’t have a web site. The dough and shredded port, not to mention the chinese omelets are to die for. Just like Guinness in Dublin, for some reason Tiger Beer in Singapore tastes different from when I buy it in a supermarket in Marlborough. We had a good dinner tonight – the first gathering of the Cognitive Edge headquarters staff; a grandiose title, but we do have staff now, not to mention an office in one of the new creative areas of Singapore.